A La Carte - Wilfreds Restaurant & Bar

DINING AT WILFRED’S

Served
Lunch – Sunday 12pm – 4pm
Dinner – Monday to Sunday 4.30pm – 9.30pm

Bread & Nibbles

HOMEMADE BREAD
£6
Flavoured Oils, Pesto, Tapenade Aioli (v)
SUN BLUSHED TOMATO HUMMUS
£7
Basil, Sea Salt Crostini, Homemade Focaccia (vegan) (pg)
MIXED OLIVES
£5.50
Olive Oil & Herbs (vegan) (g)
ASPEN FRIES
£6
Black Pepper, Italian Cheese, Sea Salt & Truffle Oil (v)(pg)
TASTER BOARD
£12
Italian Hummus, Olives, Homemade Focaccia, Dipping Oils, Tapenade Aioli (v) (pg)
GARLIC PIZZA BREAD WITH TOMATO
£9.50
Garlic, Olive Oil (vegan) (pg)
GARLIC PIZZA BREAD WITH CHEESE
£10
Oregano, Mozzarella (v) (pg)
GARLIC PIZZA BREAD
£9
Oregano, Olive Oil (v) (pg)
£1 surcharge for gluten-free pizza bases

Something to Begin

WILFRED’S SOUP OF THE MOMENT
£8
Freshly Baked Homemade Bread (v) (pg)
LOBSTER SESAME TOAST
£12
Sriracha Aioli Dip
MUSHROOMS ON TOAST
£9
Garlic Cream, Focaccia, Soft Poached Egg, White Truffle Oil (v) (pg)
CAULIFLOWER PAKORAS
£9
Coriander, Mango Salsa, Sriracha Aioli (vegan) (pg)
JAMBALAYA ARANCINI
£9.50
Crispy Risotto Balls of Chorizo Sausage, Chicken, Saffron Rice, Tomato
VEGETABLE GYOZAS
£9
Chilli & Soy Dipping Sauce (vegan)
WILFRED’S PRAWN COCKTAIL
£10
Cucumber, Lemon, Marie Rose Sauce (pg)
CHERRY HOISIN DUCK PANCAKES
£11
Shredded Cucumber, Spring Onion, Plum Sauce
‘LIL’ VENISON BURGERS
£12
Black Truffle Cheddar, Crispy Onion,
Beetroot, Truffled Dijonnaise
KING PRAWN ORZO SAGANAKI
£11
Tomato, Chilli & Olive Oil Sauce, Crumbled Feta, Garlic Focaccia
WILFRED’S OAK SMOKED SALMON
£12
Black Pepper, Lemon, Homemade Granary (pg)
LANCASHIRE CHEESE BON BONS
£9.50
Grilled Honey Fig, Walnut, Apple, Beetroot (v)

The Main Event

OUR FAVOURITES

Wilfred’s takes great pride in sourcing Lancashire produce wherever possible,
after all we’re in the heart of Lancashire and proud of it!

PAN SEARED SEABASS FILLET
£24.50
Spinach & Hot Smoked Salmon Croquette,
Cauliflower Textures, Tartare Dressing
TRUFFLE CHICKEN
£22
Triple Cooked Parmesan Chips, Celeriac,
Truffle Leek Pithivier, Asparagus, Tarragon
POSH COD & CHIPS
£24
Grilled Cod Loin, Crushed Minted Peas, Tomato Fondue,
Sweet Potato Fries, Salt ‘n’ Vinegar Butter Sauce (pg)
WILFRED’S FISH & CHIPS
£18
“Proper” Mushy Peas, Hand Cut Chips, Homemade Tartar Sauce (pg)
ARGENTINIAN RED PRAWN JAMBALAYA
£24
Saffron Rice, Cajun King Prawns, Chorizo Sausage, Tomato & Sweet Peppers (pg)
THE CONNOISSEUR’S CHOICE
£18.50
Hand formed Sirloin Steak Burger made to our unique recipe,
House Fries & a Little Jug of Pepper Sauce (pg)

Add Lancashire Mature Cheese £1.50
Add Dry Cured Pancetta £1.50
DUCK & CHIPS
£24.50
Honey Roast Duck Breast, Triple Cooked Chips, Creamed Cabbage & Smoked Bacon (served pink) (pg)

Gourmet Stonebaked Pizza

All our pizzas are 12” round, made with Italian “00” flour
& cooked in our Cuppone stone-bake oven.

A naturally leavened, long fermentation process does all the hard work for us,
breaking down the gluten and starch, delivering a highly digestible,
low G.I. bread which is much easier on the body.

Our finished pizzas are soft & chewy in parts, blistered and cracked in
others, leaving an excellent crust not to be discarded.

BUFALINA
£14.50
Tomato, Buffalo Mozzarella, Cherry Tomato, Italian Cheese, Basil (v)
CALABRESE
£16.50
’Nduja, Pepperoni, Mozzarella, Tomato, Garlic, Chilli
CHICKEN PESTO
£16.50
Grilled Chicken, Basil Pesto, Roquito Peppers,
Goat Cheese, Tomato
TANDOORI
£16.50
Tandoori Chicken, Tomato, Paneer Cheese,
Coriander, Curried Onion, Sweetcorn, Mozzarella
VEGAN
£17.50
Tomato Sauce, Roquito Peppers, Sweetcorn, Mushroom, Artichoke, Vegan Mozzarella Style Cheese
BOLOGNESE
£17
Tomato, Oregano, Garlic,
Bolognese Sauce, Fior Di Latte Mozzarella
WILFRED’S SIGNATURE PIZZA
£34
GRILLED BEEF FILLET. Cooked to your liking and carved,
Truffle Aioli, Cipollini Balsamic Onions, Rocket Pesto
Gluten-free bases are available upon request – £1.50 surcharge

Pasta & Risotto

PORCINI MUSHROOM RAVIOLI
£18
Spinach & Truffle Cream, Crispy Kale,
Asparagus, Cheese Melts (v)
CAULIFLOWER RISOTTO
£18
Kashmiri Crispy Kale, Coconut Curry,
Onion Bhaji (pg) (vegan)
POMODORO LINGUINI
£16
Tomato Sauce, Garlic, Basil, Italian Cheese (v)
LINGUINI GAMBAS PIL PIL
£19
King Prawns, Smoked Paprika, Chilli,
Garlic & Tomato Sauce
WILD MUSHROOM, LEEK & GARLIC RISOTTO
£17
Fresh Herbs, Chive Oil (pg) (vegan)
RIGATONI ARRABBIATA
£16
Chilli Peppers, Shallot, Garlic & Tomato (v)

Add Chicken £3.00

The Steak Experience

CAREFULLY SELECTED, EXPERTLY DELIVERED

Wilfred’s takes great pride in sourcing grass-fed beef which has been reared
on Lancashire pastures. It is then dry aged to perfection. Enjoy!

FILLET STEAK
£37
Served with Shallot French Beans, Pepper Sauce & your choice of one of our delicious accessories (pg)
SIGNATURE FILLET
£39
Fricassée of Wild Mushroom & Leek, White Truffle, Dauphinoise Potato, Pepper Sauce (pg)
10oz SIRLOIN STEAK
£35
Served with Shallot French Beans, Pepper Sauce & your choice of one of our delicious accessories (pg)
CHATEAUBRIAND (for two) £45 each
Béarnaise Sauce, Red Wine Jus, Pepper Sauce, Shallot French Beans & your choice of two of our delicious accessories (pg)

Accessories

SEASONAL VEGETABLES (v) (pg)
£5.50
Herb Butter
DAUPHINOISE POTATO (v) (g)
£5.50
BROCCOLI (v) (pg)
£5.50
Garlic, Chilli & Toasted Almonds
HAND CUT TRIPLE COOKED CHIPS (vegan) (pg)
£5.50
NEW POTATOES (v) (pg)
£5.50
Café de Paris Butter
SWEET POTATO FRIES (vegan) (pg)
£5.50
FRENCH BEANS (v) (pg)
£5.50
Shallot Butter
CRISPY ONION RINGS (vegan)
£5.50
ROCKET SALAD (v) (g)
£5.50
Datterini Tomatoes, Hard Italian Cheese
SEASONED FRIES (pg) (vegan)
£5.50

Desserts

AFFOGATO AL CAFFE & CHURROS
£8.50
Vanilla Pod Ice Cream, Shot of Hot Espresso, Homemade Cinnamon Sugar Churros (v)
(Allow 15 minutes)
TRIPLE CHOCOLATE RASPBERRY SPHERE
£12
White Chocolate Mousse, Brownie, Shortbread, Raspberry, Hot Chocolate Sauce (v)
WARM VEGAN APPLE TART
£9.50
Blackberry, Salted Caramel Ice Cream (vegan)
STICKY TOFFEE PUDDING
£8.50
Sticky Toffee Sauce, Vanilla Pod Ice Cream (v)
BLUSH FRUIT SALAD
£8
Apple & Elderflower Sorbet (g) (vegan)
CHEESE
£13
British & Continental, Artisan Biscuits,
Homemade Chutney, Shot of Apple Juice (v)(pg)
VEGAN CHOCOLATE CARAMEL BROWNIE
£9.50
Salted Caramel Ice Cream (vegan) (g)
APPLE STRUDEL
£9.50
Calvados Sultanas, Toasted Pine Nuts,
Clotted Cream Ice Cream (v)
(Allow 15 minutes)

(v) vegetarian (g) created using gluten-free ingredients (pg) Some of our dishes can be produced using gluten-free ingredients on request
Please inform your server if you have any food allergies